I have to be honest, I’ve never cooked swordfish before! I was perusing the seafood section at our local grocery store, and wanted to try something new. The swordfish caught my eye.
I had no idea it was so good! It’s a firm fish, and doesn’t taste fishy at all. That’s a requirement for a good fish in my book. I was so pleased with how this turned out, and honestly, it was so fast, it could be a quick weeknight dinner or lunch!
Whether you’re eating Paleo, doing a Whole30, or just trying to have more fish in your diet, this recipe is definitely one to have on hand!