Grain Free Lasagna
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Ingredients
- 3 Cappello’s lasagna sheets
- 2cups raw cheese shredded(I get mine at Trader Joe’s–for vegetarian, sub out the cheese for your favorite substitute!)
- 1 jar of your favorite spaghetti sauce
- 2-3cups chopped broccoli
Instructions
- Preheat oven to 350 degrees.
- Spread a small amount of spaghetti sauce on the bottom of a 9×9 glass pan.
- Take one Cappello’s lasagna sheet and gently fold in half, then break into two pieces.
- Place two pieces on bottom of pan, in single layer.
- Spread some sauce on lasagna sheets, sprinkle with cheese, and top with broccoli.
- Repeat layers until all ingredients are used up.
- Cover with foil and bake in oven for 30-40 minutes, until broccoli is tender.
- Let cool for 10 minutes before serving. =)